It’s good to marinate your meat/fish for a few hours before cooking to have a good taste. The best temperature to cook meat and fish is usually 225 Fahrenheit. You need to adjust the temperature of the smoker to almost 10 degrees above the desired temperature so the food would get properly cooked. Now allow it to preheat for some time Adjustment of Temperature: Now the first step of cooking is you need to turn on the masterbuilt smoker by just pressing on its “ON/OFF” button. It would be good if you would give this run up before a day of cooking meals inside.
It depends on you for how long you run up the smoker but it is good to give a run of 5-7 hours to the smoker. So, here is our first step to run our smoker empty for some time. When you buy a new product it is always good to give it a dry run so that its system would pump up to work perfectly. Unique Features of Masterbuilt Electric Smoker:.
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